This original recipe brothless ramen noodles are a healthier take on this classic convenience food. Made with a special technique that eliminates the need for deep frying, they're lower in fat than traditional ramen noodles. Additionally, we never add MSG or harsh chemical additives. These ramen noodles are all natural and made with simple, whole ingredients that were grown on a farm and not in a lab. Delicious and ready in minutes, the original flavor features a savory soy sauce and makes an excellent lunch, side dish or midnight snack.
What’s in it: these noodles contain only wheat flour, salt and water, and our sauce is made from soy sauce and white sesame oil.
What’s not in it: MSG, artificial colors, flavors or additives.
It’s all good: This product is all natural, vegan-friendly and contains no preservatives.
Full ingredients - Noodles — wheat flour, salt, water. Sauce: soy sauce (soybeans, water, salt, sugar), white sesame oil (soy oil, sesame oil).