Long Kou Champagne | Oolong Tea | Fine Loose Leaf

This oolong tea was produced with qing xin da mao cultivar tea plants at Long Kou tea farm in Guangxi, China. The semi-wild tea material grown in a low-intervention, biodynamic farm environment yields an oolong tea with the signature rose and tropical fruit notes of traditional champagne oolong teas. These teas are commonly known as dongfang meiren ("Eastern Beauty"), or Bai Hao tea.